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"Pancetta wrapped saddle of monkfish, divers sea scallops, morels and foie gras verjus sauce...find this dish at Ristra, an elegant restaurant serving an innovative cuisine created with Southwestern and French flavors." |
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Ristra
Restaurant For Reservations
Ristra is open 7 nights a week for dinner. Wheelchair accessible, patio dining, restaurant parking. We accept VISA, MC and AmEx.
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